阿育吠陀和草药
在斯里兰卡,阿育吠陀医学以该国数百年来丰富的本土知识、自然环境和文化宝库为基础。根据考古证据,人类文明可以追溯到3万年前。那个时代的穴居人驯化了许多野生植物品种,并将其用作食物和药物。
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Deegayu Karapincha Osupan (15g)
Deegayu Karapincha Osupan (15g)
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Deegayu Karapincha Osupan is a traditional Sri Lankan herbal drink made with Karapincha, also known as curry leaves. Curry leaves are commonly valued in Sri Lankan herbal wellness practices for their natural aroma, earthy flavour, and beneficial plant compounds. This herbal drink is designed to support general wellness, daily refreshment, and a balanced lifestyle.
Deegayu Karapincha Osupan may help support digestive comfort, natural body refreshment, and overall wellness when enjoyed as part of a balanced diet and healthy lifestyle. Use only as directed and consult a physician before use, especially if pregnant, breastfeeding, taking medication, or managing any medical condition. This product should not be used as a substitute for medical treatment.
Ingredient: Karapincha / Curry Leaves (Murraya koenigii)
How to Use: Add the contents of one sachet to a cup of hot water, stir well, and drink warm. Recommended to use as directed on the product packaging.
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